Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 190kcal
- % Daily Value *
- Sodium 5mg1%
- Total Carbohydrate 48g16%
- Dietary Fiber 0.5g2%
- Sugars 46g
- Protein 1g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

In a saucepan, bring 4 cups of water and 1 cup of sugar to a boil, stirring until the sugar completely dissolves.

Pour the blended watermelon through a fine-mesh strainer into a large pitcher to separate and collect the clear juice, discarding the remaining pulp.
